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  1. Integral
  2. Permanente
  3. NOVOTEL
  4. Culinária

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, Dubai, United Arab Emirates

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REF35209D

Commis II

Region

PM&E


Company Description

Novotel Bur Dubai is looking for a dainamic Commis II to join our team


Job Description

  • Provide the highest and most efficient level of hospitality service to the hotel guests.
  •  Works in the designated station as set by Head Chef and/or Sous Chef.
  • Able to organise the assigned work area and efficiently put away orders.
  • Able to prepare and sells food within recommended time frames to meet Guest expectations.
  • Able to operate kitchen equipment like braising pan, baking ovens, stoves, grills, microwaves and fryers
  • Able to produce quality product in a timely and efficient manner for the guests or staff.
  • Responsible to maintain cleanliness, sanitation at the assigned work area.
  • Responsible for preparing and cooking all food items by the recipe and to specification.
  • Prepare ingredients for cooking, including portioning, chopping, and storing food.

Qualifications

  • High school education or diploma in culinary is required.
  • Basic computer skills and familiar with inventory systems.
  • One to Two years of minimum previous experience required in a high-volume kitchen or full-service hotel.

Diversidade & Inclusão para a Accor significa acolher cada um e respeitar suas diferenças, priorizando apenas qualidades e habilidades na ampliação de oportunidades de emprego e desenvolvimento. Nossa ambição é proporcionar emprego com propósito, e uma cultura acolhedora, excelentes condições de trabalho e promover o desenvolvimento de todas as pessoas, incluindo as pessoas com deficiência. Não hesite em nos informar de quaisquer necessidades específicas que possa ter para que possamos levá-las em consideração.

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