JUMP TO CONTENT
  1. 全职
  2. 正式
  3. FAIRMONT
  4. 餐饮

__jobinformationwidget.freetext.LocationText__

FAIRMONT UDAIPUR PALACE, Udaipur, India

__jobinformationwidget.freetext.ExternalReference__

REF98682X

Food & Beverage Ambassador

Region

Luxury & Lifestyle


Company Description

Your Fairmont Journey Starts Here:

Are you a someone with a passion for excellence and a flair for exceptional hospitality? Fairmont Udaipur Palace invites you to embark on an unforgettable journey of luxury and join our pre-opening team.

Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS


Job Description

  • Welcome and greet guests warmly in restaurants, lounges, or banquet areas and ensure a positive first impression.

  • Provide excellent food and beverage service in accordance with hotel service standards.

  • Present menus to guests, explain menu items, daily specials, and make recommendations when required.

  • Take accurate food and beverage orders and ensure timely service to guests.

  • Coordinate with kitchen and bar staff to ensure smooth and efficient service operations.

  • Ensure tables, dining areas, and service stations are clean, organized, and properly set.

  • Monitor guest satisfaction during dining and respond promptly to guest requests or concerns.

  • Maintain knowledge of menu items, ingredients, preparation methods, and beverage offerings.

  • Follow hygiene, sanitation, and food safety standards at all times.

  • Assist in setting up and clearing tables before and after service.

  • Support the team during busy service periods to ensure smooth operations.

  • Promote hotel restaurants, special promotions, and upsell food and beverage items.

  • Handle guest billing procedures accurately using POS systems.

  •  


Qualifications

  • Diploma or Degree in Hotel Management, Hospitality Management, or Food & Beverage Service preferred.

  • 1–3 years of experience in restaurant, hotel, resort, or hospitality service.

  • Freshers from recognized hotel management institutes may also be considered.

  • Good knowledge of food and beverage service procedures.

  • Basic understanding of POS systems and billing procedures.

  • Strong communication and interpersonal skills.

  • Customer service oriented with a friendly and professional attitude.

  • Ability to work in shifts, weekends, and holidays as per hotel operations.

  • Well-groomed appearance and good etiquette as per hospitality industry standards.


Additional Information

Our commitment to Diversity & Inclusion:

We are an inclusive company, and our ambition is to attract, recruit and promote diverse talent.

对于雅高集团来说,多元与包容意味着欢迎每一个人,并尊重他们的差异,我们仅根据素质和技能来优先提供就业和发展机会。我们的目标是提供有意义的就业机会,一个温暖和包容的文化,优秀的工作条件,并促进所有人的发展,包括残疾人士。

在申请时,请不要犹豫告诉我们您可能需要的任何特殊需求,以便我们考虑这些需求。

.

搜索

Browse Jobs