- Penuh Waktu
- Permanen
- PULLMAN
- Culinary
__jobinformationwidget.freetext.LocationText__
, Doha, Qatar
__jobinformationwidget.freetext.ExternalReference__
REF115378D
Demi Chef de Partie - Pastry
Region
PM&E
Being a Pullman Heartist means embodying and conveying the brand mindset through the values of commitment, adaptability and creativity.
Join a hotel that is a member of the Accor network, whose group brings together more than 45 brands, 5,500 hotels, 10,000 restaurants and lifestyle destinations. Here, we believe in you and what you bring to the table. There are many opportunities for development and advancement. Every gesture, every smile, every action, contributes to creating a positive and memorable impact for our customers, our colleagues and also for our planet. Together, we embody the vision of responsible hospitality.
Take the opportunity to become a Heartist®, and let your heart guide you in this world where life beats faster.
What you will be doing:
- Actively share ideas, opinions and suggestions to improve the environment and menus.
- Ensure the consistency in the preparation of all food items for a la carte and/or buffet menus according to property recipes and standards.
- Check the taste, temperature and visual appeal of food items prepared to ensure that the quality and portion are consistent and as per specifications set out.
- Ensure that all safety, health, security and loss control policies and procedures and Government legislation are adhered to
- Communicate effectively with the rest of the team and thrive for guest feedback.
- Conduct regular quality checks on pastry products to uphold the hotel's standards of excellence, presentation, and taste.
- Ensure compliance with food safety regulations, HACCP standards, and sanitation requirements to maintain a clean and safe working environment.
Your experience and skills include:
- Fantastic passion for presentation and a meticulous eye for detail.
- Minimum of 1-2 years’ experience in a similar position, preferably in a 5 star hotel.
- Ability to work well under pressure in a fast paced environment.
- Well versed in all aspects of Food Hygiene, HACCP and ISO to ensure safe working practices are followed within the kitchen.
- Strong communication, organisational skills and grooming standards.
Our commitment to Diversity & Inclusion:
We are an inclusive company and our ambition is to attract, recruit and promote diverse talent.
Why work for Accor?
We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless possibilities.
By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. Discover the life that awaits you at Accor, visit https://careers.accor.com/
Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS
La diversité et l’inclusion pour Accor, c’est accueillir chacun et chacune dans le respect de ses différences en donnant la priorité aux seules qualités et compétences. Notre ambition est de développer l’emploi, mieux accueillir, offrir d’excellentes conditions de travail et favoriser l’évolution de l’ensemble des collaborateurs et notamment des personnes en situation de handicap. N’hésitez pas à nous faire part de vos éventuels besoins spécifiques afin que nous puissions les prendre en considération lors de votre processus de recrutement.
Pekerjaan lain yang sesuai
Gaji
Lokasi
Rixos Radamis Sharm El Sheikh, Rixos Radamis - Sharm El Sheikh, Egypt
Tingkat Pengalaman
Tingkat Pemula
Jadwal Pekerjaan
Penuh Waktu
Merek
RIXOS
Tipe Pekerjaan
Tidak Tetap
Lokasi
Mesir
Kategori Pekerjaan
Culinary
Deskripsi
Monitors all duty schedules in the kitchen operation.Conducts bi-monthly a presentation of 12 new novelties, disk, presentation, amenities, etc. to stay in line with operational trends.Wit
Referensi
a1621090-69d7-42eb-a560-926da81e65bc
Tanggal Kedaluwarsa
01/01/0001
Gaji
Lokasi
Novotel Liverpool Centre, Liverpool, United Kingdom
Tingkat Pengalaman
Tidak Berlaku
Jadwal Pekerjaan
Paruh Waktu
Merek
NOVOTEL
Tipe Pekerjaan
Permanen
Lokasi
Liverpool
Kategori Pekerjaan
Culinary
Deskripsi
Contract type: Permanent - Part time 20 hoursJoin Our Culinary Team at Novotel Liverpool Centre!Are you a passionate and driven chef looking to take the next step in your culinary career? Novotel Live
Referensi
163d484a-c88d-40cf-8f64-0f78e0f32658
Tanggal Kedaluwarsa
01/01/0001
Gaji
Lokasi
Fairmont Waterfront, Vancouver, Canada
Tingkat Pengalaman
Tingkat Pemula
Jadwal Pekerjaan
Penuh Waktu
Merek
FAIRMONT
Tipe Pekerjaan
Tidak Tetap
Lokasi
Vancouver
Kategori Pekerjaan
Culinary
Deskripsi
Reporting to the Chief Steward, responsibilities and essential job functions include, but are not limited to the following:Consistently offers professional, engaging and friendly service Ware-washing
Referensi
e975ec5d-cf78-4386-b6f1-96cbaff96347
Tanggal Kedaluwarsa
01/01/0001
Gaji
Lokasi
Fairmont Waterfront, Vancouver, Canada
Tingkat Pengalaman
Tingkat Pemula
Jadwal Pekerjaan
Penuh Waktu
Merek
FAIRMONT
Tipe Pekerjaan
Permanen
Lokasi
Vancouver
Kategori Pekerjaan
Culinary
Deskripsi
Reporting to the Chief Steward, responsibilities and essential job functions include, but are not limited to the following:Consistently offers professional, engaging and friendly service Ware-washing
Referensi
a278b628-db94-4ffa-8113-412c609359bb
Tanggal Kedaluwarsa
01/01/0001
Gaji
Lokasi
Fairmont Palliser, Calgary, Canada
Tingkat Pengalaman
Tingkat Pemula
Jadwal Pekerjaan
Paruh Waktu
Merek
FAIRMONT
Tipe Pekerjaan
Permanen
Lokasi
Calgary
Kategori Pekerjaan
Culinary
Deskripsi
We invite you to join the world of luxury hospitality at Fairmont Palliser as our new Steward Helper (Part-time). Inspire and create the grandest experience for our guest, clients and colleagues every
Referensi
15807e8a-5395-4ecc-89b4-f2e5c5e598e1
Tanggal Kedaluwarsa
01/01/0001
Gaji
Lokasi
Fairmont Orchid - Hawaii, Kohala Coast, United States
Tingkat Pengalaman
Manajer
Jadwal Pekerjaan
Kasual
Merek
FAIRMONT
Tipe Pekerjaan
Permanen
Lokasi
Kohala Coast
Kategori Pekerjaan
Culinary
Deskripsi
The Cook IV position is primarily a prep and culinary support.What you will be doing: Perform certain knife skills, i.e. julienne, brunoise, medium dice, rough chop, chop herbs, Chiffonade, etc.Prepar
Referensi
3873c905-4e0d-4d4d-973d-6818373b5f54
Tanggal Kedaluwarsa
01/01/0001
Gaji
Lokasi
Rixos Sharm El Sheikh Adults Only 18+, sharm, Egypt
Tingkat Pengalaman
Manajer
Jadwal Pekerjaan
Penuh Waktu
Merek
RIXOS
Tipe Pekerjaan
Permanen
Lokasi
Mesir
Kategori Pekerjaan
Culinary
Deskripsi
Assist the Executive Sous Chef in the full operation of all kitchen units.Is responsible for the cost, quality, hygiene, taste, presentation of all types of food produced in or purchased by the facili
Referensi
7907cf33-f6b1-4333-a14d-243ece602c3e
Tanggal Kedaluwarsa
01/01/0001
Gaji
Lokasi
Novotel Kolkata - Hotel & Residences, Kolkata, India
Tingkat Pengalaman
Manajer
Jadwal Pekerjaan
Penuh Waktu
Merek
ACCOR
Tipe Pekerjaan
Permanen
Lokasi
Kolkata
Kategori Pekerjaan
Culinary
Deskripsi
Ensure food philosophy is maintained with a standardised product.Maintain cost effectiveness by maintaining profitability in all areas.Constantly evaluate systems to facilitate improvement where possi
Referensi
6f434a6e-a3a3-4ad0-b308-daeed9c95dfc
Tanggal Kedaluwarsa
01/01/0001
Gaji
Lokasi
Novotel Bengaluru Outer Ring Road, Bengaluru, India
Tingkat Pengalaman
Eksekutif
Jadwal Pekerjaan
Penuh Waktu
Merek
ACCOR
Tipe Pekerjaan
Permanen
Lokasi
Bengaluru
Kategori Pekerjaan
Culinary
Deskripsi
Key Responsibilities:Supervision of Stewarding Team:Lead, train, and manage a team of stewards and other kitchen staff.Delegate tasks to ensure efficient operation of the department.Monitor staff perf
Referensi
5eaf21ed-110e-4af7-8caa-04a7466640c6
Tanggal Kedaluwarsa
01/01/0001
Gaji
Lokasi
Pullman Pullman East Melbourne, East Melbourne, Australia
Tingkat Pengalaman
Manajer
Jadwal Pekerjaan
Penuh Waktu
Merek
PULLMAN
Tipe Pekerjaan
Permanen
Lokasi
Australia
Kategori Pekerjaan
Culinary
Deskripsi
About the Role:As our Full-Time Chef de Partie, you will be passionate and creative in your approach to consistently producing high quality dishes that delight our guests. Your flexibility in adapting
Referensi
41812fd0-a554-4e3c-89d3-e30bee405526
Tanggal Kedaluwarsa
01/01/0001