1. Full-Time
  2. Permanent
  3. DELANO
  4. Culinary

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Delano Dubai, Dubai, United Arab Emirates

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REF110557Y

Chef de Partie

Region

Luxury & Lifestyle


Company Description

DELANO Dubai

Ennismore, the fastest-growing lifestyle and leisure hospitality company, is bringing the iconic DELANO brand to the UAE for the first time. When DELANO South Beach arrived on the Miami scene in 1995, it introduced an entirely fresh take on 5-star luxury and marked the inception of lifestyle hospitality. DELANO was celebrated for its blend of timeless elegance, modern design, and vibrant energy; it became the social hub, bringing together the who’s who of the fashion and entertainment world. Guided by the same principles that propelled the original DELANO to icon status, DELANO Dubai will usher in a new era of sophisticated style and elevated service to the UAE.

Located on the pristine shores of Bluewaters Island, the DELANO Dubai resort will boast an array of luxury rooms and suites, four exceptional culinary and mixology experiences, an ocean front swimming pool and a wellness studio. 


Job Description

As a Chef de Partie at DELANO Dubai, you will be responsible for managing a specific section of the kitchen, ensuring consistent preparation and delivery of high-quality dishes that reflect the brand’s refined yet relaxed dining experience. You will support the kitchen team in maintaining excellence, efficiency, and consistency across all service periods.

  • Section Ownership: Take full responsibility for a designated kitchen section, ensuring smooth daily operations and consistent output
  • Food Quality & Consistency: Prepare and present dishes to the highest standards, maintaining precision in taste, presentation, and portioning
  • Mise-en-Place Excellence: Ensure your section is fully prepared and organised prior to service for efficient and smooth execution
  • Service Execution: Deliver timely and accurate dish preparation during service, maintaining composure under pressure
  • Hygiene & Food Safety: Adhere strictly to HACCP, hygiene, and safety standards, ensuring a clean and compliant workstation at all times
  • Stock & Waste Control: Monitor ingredients, minimise waste, and ensure efficient use of products within your section
  • Team Collaboration: Work closely with Sous Chefs and other kitchen colleagues to ensure seamless kitchen coordination
  • Training & Support: Guide and support Commis Chefs within your section, promoting learning and consistency
  • Operational Standards: Maintain DELANO culinary standards in line with recipes, plating guides, and brand expectations
  • Continuous Improvement: Contribute ideas to improve processes, efficiency, and overall kitchen performance

Qualifications

  • Luxury Experience: Proven experience as a Chef de Partie in a luxury hotel, high-end restaurant, or premium lifestyle dining environment
  • Technical Culinary Skills: Strong foundation in culinary techniques with excellent attention to detail and consistency
  • Section Management: Ability to independently manage a kitchen section in a high-volume, fast-paced environment
  • Hygiene & Compliance: Solid understanding of HACCP, food safety, and kitchen hygiene standards
  • Team Player: Strong communication skills and ability to work collaboratively within a diverse kitchen team
  • Adaptability: Calm and efficient under pressure, with the ability to maintain standards during busy service periods
  • Educational Background: A formal culinary qualification or international culinary training is preferred, with strong technical foundations.
  • Great Personality: At DELANO Dubai, personality and experience are equally valued. We celebrate individuality and authenticity—bringing your unique self, positive energy, and passion is essential. With the right attitude and that essential spark, we create truly memorable guest experiences together

Additional Information

What awaits you...

  • The opportunity to join an international and innovative and fast-growing group, committed not only to building new hotels, but to creating a global brand.
  • The ability to challenge the norm and work in an environment that is both creative and rewarding.
  • Be part of a team that is very passionate about creating great hospitality experiences and exploring new locations with every opportunity.
  • A competitive package and plenty of development opportunities.

Diversity & Inclusion for Accor means welcoming each and everyone and respecting their differences by giving priority only to qualities and skills in extending employment and development opportunities. Our ambition is to provide meaningful employment, a warm and welcoming culture, excellent working conditions and to promote the development of all people, including those with disabilities.

When applying, do not hesitate to let us know of any specific needs you may have so that we can take them into consideration.

LET YOUR PASSION SHINE

We foster our creativity, our excellence and progressiveness. We interconnect with each other and our environment, to create a new kind of quiet luxury. With us, you can take pride in being part of a wider global team leading the way in local sustainability initiatives. Working together with our communities, we will empower you to make your own meaningful impact.

LEARN ABOUT US

Let your passion shine

We take pride in promoting heartfelt hospitality with a French Zest, valuing passion, excellence and emotional intelligence. We pioneer a committed and sustainable approach to luxury, encouraging openness and inclusivity. We value new encounters with colleagues and guests from all horizons with a goal of creating a distinctive culture together.

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