- Temps Complet
- CDI
- Cuisine
- ACCOR
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Novotel Visakhapatnam Varun Beach, Visakhapatnam, India
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REF43646O
Pastry Chef
Region
MEA SPAC
- Monitor food quality and consistency to ensure that the food presented to our guest is of the highest quality standard
- Perform yield testing, product identification and ensure that rotation and labelling adhere to written guidelines for food produce specifications
- Monitor dry and general stores daily, ensure that all perishable produce delivered to the hotel follow the written guidelines for product specifications. Give special attention to all imported products/seasonal products
- Conduct weekly kitchen walk-through and liaise with Executive Steward to ensure that the kitchen sanitation and Engineering maintenance and standards are met
- Perform hands on as and when required to demonstrate a variety of international cuisine through food tasting
- Monitor all food items ordered to ensure minimal wastage and proper product utilization is carried out at all times
- Ensure that no unauthorized personal enters the kitchen at any point in time and that those who enter follow the guideline set forth by the occupational health department
- Ensure that all equipment and perishable items are stored in its designated place and is done in the most hygienic manner
- Work closely with receiving department and storeroom to ensure that received goods are of the standard quality and according to hotel’s specifications
- Update recipe, costing and menu planning for promotions
Discover a world where life pulses with passion
La diversité et l’inclusion pour Accor, c’est accueillir chacun et chacune dans le respect de ses différences en donnant la priorité aux seules qualités et compétences. Notre ambition est de développer l’emploi, mieux accueillir, offrir d’excellentes conditions de travail et favoriser l’évolution de l’ensemble des collaborateurs et notamment des personnes en situation de handicap. N’hésitez pas à nous faire part de vos éventuels besoins spécifiques afin que nous puissions les prendre en considération lors de votre processus de recrutement.
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