- Temps Complet
- CDI
- FAIRMONT
- Restauration
__jobinformationwidget.freetext.LocationText__
The Savoy, London, United Kingdom
__jobinformationwidget.freetext.ExternalReference__
REF7949T
Bar Server, The Savoy Hotel
Region
Luxury & Lifestyle
The Savoy is one of the world's most iconic hotels. We are the original British luxury hotel, opened in 1889, and have a reputation for outstanding service excellence. We blend our rich history with innovation, and have played host to royalty, world leaders, and legends of the stage and screen. Today, we pride ourselves on creating special memories for our guests by delivering the very best in five-star luxury hospitality.
Our award-winning, colleague-centric culture truly differentiates us in the luxury hospitality marketplace. We offer competitive salaries and benefits, along with outstanding career development opportunities globally within Fairmont.
Top Ten (Big Organisations) – Sunday Times Best Places to Work 2025
HR in Hospitality Awards 2025:
🏆 Excellence in Employee Experience
🏆 HR Team of the Year
🏆 HR Leader of the Year – awarded to our Director of People & Culture, Sally Webster
Institute of Hospitality Awards 2025
🏆 Talent Development Team of the Year
Job title: Bar Server
Department: F&B
Inspired & supported by: Head of Bars
Salary: £36,667 (including service charge)
About the Beaufort Bar
The dramatic jet-black and gold décor of the Beaufort Bar provides the perfect setting for glamour and luxury. It is the hidden gem in the hotel with a discreet entrance and a cool late night vibe. Open from Thursday to Saturday nights, with a DJ playing after dark, the Beaufort Bar is a glamourous location to enjoy creative cocktails, prestige spirits and rare vintages. The Beaufort Bar’s menu, takes guests on a journey across centuries and through flavours. Focusing on the finest wines and Champagnes, with cocktails created to evoke the very specific flavour bouquets of the Champagne region and a luxurious bar dining menu, Nocturne creates a night-time world of seduction and indulgence.
It is led by Bar Manager Markus Basset.
Your purpose will be:
- To create a sophisticated and memorable experience for each and every guest who walks through the door no matter who they are. Whilst remembering the order and serving the correct drink is important, making an emotional connection with our guests and making their time in the bar memorable ( in a good way) is most important.
- You will be looking after several tables at once, talking with the guests, making recommendations if needed, as well as collaborating and clearly communicating with the host, bar, and management team to ensure a seamless five star experience for our guests.
- Learning and following our 5 star standards will a requirement and key to your success; the expectation being that you will perform to measurable targets.
- You will learn how to deliver 5 star hospitality, and you will be trained on service sequence and standards; as well as being expected within a reasonable timescale to be confident in your knowledge of our cocktails, champagnes, wines and food that we serve.
- You will attend trainings and learn from other team members on a daily basis as well as being coached by your leader on the job.
- Above all, you will be part of a great team and community that has a lot of fun and proudly gets to represent The Savoy.
What you will need to do this role:
Essential:
- 1-2 years serving or hosting experience in a luxury hospitality environment
- Passion for and understanding of 5 star hospitality and what it takes to deliver it
- Quick thinking, resourceful and able to solve problems ’in the moment’
- Ability to remain calm and courteous at all times
- Ability to work well under pressure in a fast paced and changing environment
- Able to work collaboratively as part of a team
- Willing to work in rotating shifts including weekends and public holidays
- Good knowledge of spoken and written English
- Rights to work in the UK
Desirable:
- Basic knowledge of a POS System
- Basic knowledge of Open table
Please note that we believe in flexibility and multi skilling, and you may be asked to do different tasks from time to time to enable us to meet the needs of our guests and colleagues.
What’s in it for you?
Competitive salary, pension, and life assurance
31–33 days of holiday (including public holidays)
Cashback for wellbeing/healthcare expenses & Perkbox
Exclusive discounts: Savoy, Fairmont, Raffles, and Accor hotels (friends & family rates included) , 50% off at American & Beaufort Bars, Afternoon Tea, spa, florist, and select Gordon Ramsay restaurants , 20% off at other Gordon Ramsay restaurants and Restaurant 1890
Free stay at The Savoy after probation
Colleague restaurant, interfaith prayer room and wellness room
Laundry services for all colleagues
Gym access, cycle-to-work scheme and Virgin Active membership discount
Season ticket loan for commuting
Employee assistance program
English classes, optician reimbursements, and local discounts for F&B and retail
Discover a world where life pulses with passion
La diversité et l’inclusion pour Accor, c’est accueillir chacun et chacune dans le respect de ses différences en donnant la priorité aux seules qualités et compétences. Notre ambition est de développer l’emploi, mieux accueillir, offrir d’excellentes conditions de travail et favoriser l’évolution de l’ensemble des collaborateurs et notamment des personnes en situation de handicap. N’hésitez pas à nous faire part de vos éventuels besoins spécifiques afin que nous puissions les prendre en considération lors de votre processus de recrutement.
LAISSEZ VOTRE PASSION S’EXPRIMER
Nous encourageons la créativité, l' excellence et l' esprit pionnier.
Nous interagissons les uns avec les autres et avec notre
environnement, pour créer un luxe riche de sens. Avec nous, vous
pouvez être fiers de faire partie d'une équipe globale ancrée dans les
initiatives durables et locales. En travaillant ensemble avec nos
communautés, nous vous donnerons les moyens d'avoir votre propre
impact significatif.
Laissez votre passion s’exprimer
Nous sommes fiers de promouvoir une hôtellerie sincère avec un zeste à la française, valorisant la passion, l'excellence et l'intelligence émotionnelle. Empreint d'une éthique engagée et promouvant un luxe durable, nous innovons et encourageons l'ouverture d'esprit et l'inclusivité. Nous encourageons les rencontres avec de nouveaux collaborateurs et des clients de tous horizons dans le but de créer ensemble une culture distincte.
Rejoignez-nous
Jobs similaires
Salaire
Localisation
Sofitel Melbourne on Collins, Melbourne, Australia
Experience Level
Mid-Senior Level
Temps de travail
Temps Complet
Brands
SOFITEL
Type de contrat
CDI
Locations
Melbourne
Métiers
Restauration
Description
As Assistant Restaurant Manager, you will play a key supporting role in the daily operations of our renowned No35 Restaurant. Working closely with the Restaurant Manager, you will help deliver excepti
Référence
1e910f51-fa75-43b5-bc51-a79791bbb084
Date d’expiration
01/01/0001
Salaire
Localisation
DELANO MIAMI BEACH, Miami Beach, United States
Experience Level
Associate
Temps de travail
Temps Complet
Brands
DELANO
Type de contrat
CDI
Locations
Miami Beach
Métiers
Restauration
Description
Prepare and serve high-quality coffee, tea, and other beverages in accordance with GIGI Café’s recipes and brand standards.Provide friendly, attentive, and personalized service to all guests, creating
Référence
bafe1f3f-72fb-426a-b0e6-2f193733334a
Date d’expiration
01/01/0001
Salaire
Localisation
Fairmont Le Château Frontenac, Québec City, Canada
Experience Level
Mid-Senior Level
Temps de travail
Occasionnel
Brands
FAIRMONT
Type de contrat
CDD
Locations
Québec City
Métiers
Restauration
Description
Maintenir une apparence professionnelle, offrir un service courtois et attentif à tous les clients, et renseigner les clients sur les produits et services de l’hôtel.Assister les serveurs si nécessai
Référence
e1d723f2-4a13-4184-8283-c9ec4594b70e
Date d’expiration
01/01/0001
Salaire
Localisation
Fairmont Château Laurier, Ottawa, Canada
Experience Level
Associate
Temps de travail
Temps Partiel
Brands
FAIRMONT
Type de contrat
CDI
Locations
Ottawa
Métiers
Restauration
Description
Reporting to the Boutique / Coffee shop supervisor, responsibilities and essential job functions include but are not limited to the following:Consistently offer professional, friendly and engaging ser
Référence
48ec5999-1e51-49f7-9371-b2577859cf74
Date d’expiration
01/01/0001
Salaire
Localisation
Fairmont Royal York, Toronto, Canada
Experience Level
Director
Temps de travail
Temps Complet
Brands
FAIRMONT
Type de contrat
CDI
Locations
Toronto
Métiers
Restauration
Description
Are you a passionate leader who thrives on creating unforgettable events and inspiring large teams? We’re looking for a Director, Banquets to take charge of our banquet operations, leading a talented
Référence
3593edea-700f-43d2-ad8f-c03e71d0a346
Date d’expiration
01/01/0001
Salaire
Localisation
Fairmont Chateau Whistler, Whistler, Canada
Experience Level
Entry Level
Temps de travail
Temps Complet
Brands
FAIRMONT
Type de contrat
CDI
Locations
Whistler
Métiers
Restauration
Description
Overnight Kitchen CleanerYou are at the heart of the hotel! As an Overnight Cleaner, you will take ownership of all public spaces and outlets, ensuring that our guests are provided with a clean, comfo
Référence
30a4a2a3-1d77-45c0-a88c-3136719b01f6
Date d’expiration
01/01/0001
Salaire
Localisation
25hours Hotel Vienna at MuseumsQuartier, Vienna, Austria
Experience Level
Not Applicable
Temps de travail
Temps Partiel
Brands
25HOURS HOTELS
Type de contrat
CDI
Locations
Vienna
Métiers
Restauration
Description
How does your working day look like …As the person in charge, you are responsible for preparing and producing our Bali brunch platters.Your task is to work with the team to ensure that we have suffici
Référence
f7bedf04-9026-4d14-ad70-8f5336059f52
Date d’expiration
01/01/0001
Salaire
Localisation
Hôtel Mercure Angers Lac de Maine, Angers, France
Experience Level
Mid-Senior Level
Temps de travail
Temps Complet
Brands
ACCOR
Type de contrat
CDI
Locations
Angers
Métiers
Restauration
Description
Description du posteVous travaillez en tant que Second du Chef de cuisine au sein du restaurant de l'Hôtel Mercure Angers Grand Maine. Vous étés responsables avec l appui du Chef :- l'élaboration de
Référence
39c8f561-c508-4c3d-bed5-fe1bceea5eed
Date d’expiration
01/01/0001
Salaire
Localisation
Fairmont Chicago - Millennium Park, Chicago, United States
Experience Level
Entry Level
Temps de travail
Temps Complet
Brands
FAIRMONT
Type de contrat
CDI
Locations
Chicago
Métiers
Restauration
Description
What Awaits You:Employee Perks: Enjoy exclusive discounts at the Fairmont Chicago and Accor properties worldwide—for you and your family.Complimentary meals at our on-site employee cafeteria.Impactful
Référence
ec686345-3a7e-4d79-8fc7-f8ae3490ef56
Date d’expiration
01/01/0001
Salaire
Localisation
THE HOXTON, LLOYD, Amsterdam, Netherlands
Experience Level
Student
Temps de travail
Temps Complet
Brands
THE HOXTON
Type de contrat
Stage / Alternance
Locations
Amsterdam
Métiers
Restauration
Description
What you'll do...Create a fun and relaxed atmosphere where guests come to wind down and enjoy themselves.Maintain inventories and ensure compliance with cash control procedures.Serve in any capacity w
Référence
70b6826f-81de-4c6d-96ec-20e29c3529e6
Date d’expiration
01/01/0001