1. Tiempo completo
  2. Permanente
  4. Alimentos & Bebidas


Novotel Dubai Al Barsha, Dubai, United Arab Emirates



Sous Chef (Flying Elephant)


India, Middle East & Africa

Company Description

"Why work for Accor?
We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless possibilities.
By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. Discover the life that awaits you at Accor, visit https://careers.accor.com/
Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS"

Job Description

  • Assist the Executive Chef in menu planning, recipe development, and food preparation at the Flying Elephant, the destination for mystical mixology where Indian-influenced cocktails meet contemporary Desi bar bites.
  • Supervise kitchen team and ensure adherence to quality and safety standards, maintaining the Flying Elephant's reputation for excellence.
  • Monitor inventory levels and order supplies as needed, contributing to the Flying Elephant's commitment to quality and innovation.
  • Train and mentor junior kitchen team members on cooking techniques and procedures, fostering a culture of creativity and collaboration at the Flying Elephant.
  • Maintain a clean and organized kitchen environment, reflecting the Flying Elephant's commitment to professionalism and hygiene.


  • Proven experience as a Sous Chef or senior line cook in a restaurant or hotel kitchen, preferably in a destination bar environment.
  • Strong culinary skills and knowledge of Indian cuisine, aligned with the Flying Elephant's commitment to mystical mixology and global-inspired Indian street food.
  • Leadership abilities and excellent communication skills, with a passion for fostering a culture of creativity and collaboration at the Flying Elephant.
  • Ability to work well under pressure and manage multiple tasks, maintaining the Flying Elephant's reputation for excellence.
  • Understanding of food safety and sanitation regulations, ensuring the Flying Elephant's operations meet the highest standards of cleanliness and hygiene.
  • Culinary degree or equivalent certification is preferred, demonstrating a commitment to excellence in the culinary arts.

Additional Information

Welcome to the Flying Elephant, where every sip is a journey into the mystical world of mixology. Step into a realm where Indian-inspired cocktails meet contemporary Desi bar bites, creating an unforgettable fusion of flavors and experiences.

At the Flying Elephant, we invite you to embark on a voyage of discovery, where crafty cocktails and anti-ordinary infusions await your palate. Our destination bar promises more than just drinks; it's a sanctuary where the familiar meets the extraordinary, where comfort intertwines with innovation.

Our team is dedicated to redefining the art of mixology, from enticing concoctions to globally inspired Indian street food, every element of the Flying Elephant is crafted to delight and surprise.

Join us as we turn beer enthusiasts into cocktail aficionados, one extraordinary sip at a time. Experience the magic of the Flying Elephant – where the journey to exceptional mixology begins.

La diversité et l’inclusion pour Accor, c’est accueillir chacun et chacune dans le respect de ses différences en donnant la priorité aux seules qualités et compétences. Notre ambition est de développer l’emploi, mieux accueillir, offrir d’excellentes conditions de travail et  favoriser l’évolution de l’ensemble des collaborateurs et notamment des personnes en situation de handicap. N’hésitez pas à nous faire part de vos éventuels besoins spécifiques afin que nous puissions les prendre en considération lors de votre processus de recrutement.


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