- Tiempo completo
- Permanente
- FAIRMONT
- Alimentos & Bebidas
__jobinformationwidget.freetext.LocationText__
, Kohala Coast, United States
__jobinformationwidget.freetext.ExternalReference__
REF34560F
Server (T), Beach & Pool
Region
Americas
Este puesto vacante ya se ha cerrado. Consulte puestos parecidos a continuación...
Explore limitless possibilities, dreams and adventures on Hawai’i Island as you blaze a trail for a rewarding career in hospitality. Embrace our passion for Hawai’i’s heritage, culture and traditions with amazing career opportunities that await you in paradise. Journey into a luxury oasis where the aloha spirit comes alive.
Fairmont Orchid is an award-winning luxury resort located on the majestic Kohala Coast of Hawai‘i Island. Immerse yourself in an authentic Hawaiian experience, surrounded by 32 oceanfront acres of lush tropical gardens, cascading waterfalls and a tranquil white sand beach and lagoon. Hawai‘i’s warmth and serenity are reflected throughout the design of our family-friendly hotel accommodations with spacious guest rooms, suites and the exclusive Fairmont Gold concierge floor.
Resort amenities include our Spa Without Walls, a 10,000-square-foot oceanfront pool, cultural activities, onsite restaurants, access to world-class golf, a 24/7 fitness center and a 10-court tennis pavilion. Inspired by culture, well-being and genuine aloha, Fairmont Orchid welcomes you to experience authentic Hawai‘i.
Hale Kai features made-to-order local favorites served from our island-style thatched-roof huts. Our lively Oceanside restaurant and beach bar invites guests to kick off their flip-flops and share casual fare with family and friends over craft cocktails. Lunch under grass umbrellas or at loungers by the swimming pool. The menu covers all the favorites: nachos, avocado toast, fish tacos and our signature lobster fried rice.
What is in it for you:
*benefit available for fulltime or part time employees while being a part of the Fairmont Orchid ‘Ohana
- Premium preferred provider medical/drug/vision benefits at competitive prices*
- We put you first & value you with employer paid coverage for group life and accidental insurance coverage ($7,500) + Coverage is available for your ‘ohana!*
- We believe that hospitality has the power to unlock a better tomorrow with our 401(k)/retirement saving plan & matching program.
- Don’t just live in the moment – own your moment with 11 paid holiday/personal days per year + 10 days of paid vacation that begin accruing immediately*
- We go the extra mile by offering 50% discounts at hotel restaurants, 30% discount on retail items at our Fairmont Store & 30% discount of services offered in our Spa Without Walls.
- We are globetrotters taking advantage of our Travel Program with employee discounts at Accor properties + Friends & Family rates (5,000+ hotels worldwide)*
- Complimentary meals in our employee dining facility
What you will be doing:
- Working in direct sunlight and high heat for extended period of time, walking over 10 miles a day on the beach or pool area.
- Provide unique dining experiences to all of our guests through warm, personal & detailed service in a luxury, upscale and fast paced environment.
- Ensure a positive first impression of the restaurant for our guests through detailed cleanliness, set-up and ambiance control.
- Maintain complete knowledge of all F&B services, contents & preparation methods, outlets and hotel services/features
- Up-sell and promote food and beverage offers at every available opportunity in order to maximize sales revenue.
- Pick up and serve food and beverage orders. Ensure that food and beverage are served promptly to the guests once they are ready.
- Try to remember individual patron’s names and their preferences to extend a personalized service
- Ensure that all food & beverage are served according to service standard
- Clear and tidy up tables after the departure of the patrons as quickly as possible.
- Perform opening/closing side duties as assigned and set all tables according to standards and procedures
- Assist other Food & Beverage outlets with their operations during peak times or when required
- Apply necessary precautions with regards to the hotel food safety and hygiene standards (HACCP)
- Be well versed in hotel fire & life safety/emergency procedures
- Maintain a high standard of personal appearance and hygiene at all times
- Perform other reasonable duties assigned by the Management of the Hotel
Your experience and skills include:
- Ability to focus attention on guest needs, remaining calm and courteous at all times
- Good reading, writing and oral proficiency in English language
- Ability to speak other languages and basic understanding of local languages will be an advantage
- Ability to work cohesively and collaboratively as part of a team
- Detailed & service oriented with an eye for detail to be self-motivated and energetic.
- Provide the necessary State and Federal Requirements to work in Food and Beverage (Tuberculosis Clearance)
Visa Requirements: Must be legally eligible to work in the United States. The hotel is unable to assist candidates in obtaining U.S. work authorization.
Your team and working environment: Our mission is to make Food & Beverage the heart and soul of hotels by thinking like restauranteurs and delivering an experience that is excellent, relevant and authentic
Our commitment to Diversity & Inclusion: We are an inclusive company and our ambition is to attract, recruit and promote diverse talent.
Why work for Accor?
We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality.
We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless possibilities.
By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. Discover the life that awaits you at Accor, visit https://careers.accor.com/
About Fairmont Hotels & Resorts: At Fairmont Hotels & Resorts we offer our guests the finest hospitality experience in each of our destinations. And we know that, to offer our guests the best, we first need to offer our employees the best. That’s why you’ll find exceptional work opportunities – throughout North America and the Caribbean, Europe and Africa, the Middle East and Asia Pacific – as well as industry leading training, career development, recognition and rewards. Fairmont Hotels & Resorts is a celebrated collection of hotel that includes landmark locations like London’s The Savoy, New York’s The Plaza, and Shanghai’s Fairmont Peace Hotel. Our teams are guided by values of Respect, Integrity, Teamwork and Empowerment; we employ the highest ethical and quality standards, treating all colleague with fairness & dignity. A community and environmental leader, Fairmont is also regarded for its responsible tourism practices and award – winning Green Partnership Program. An exciting future awaits!
Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS
#LI-KK2
#AlohaOrchid
Discover a world where life pulses with passion
La diversité et l’inclusion pour Accor, c’est accueillir chacun et chacune dans le respect de ses différences en donnant la priorité aux seules qualités et compétences. Notre ambition est de développer l’emploi, mieux accueillir, offrir d’excellentes conditions de travail et favoriser l’évolution de l’ensemble des collaborateurs et notamment des personnes en situation de handicap. N’hésitez pas à nous faire part de vos éventuels besoins spécifiques afin que nous puissions les prendre en considération lors de votre processus de recrutement.
Related jobs
Salario
Ubicación
Rixos Gulf Hotel Doha, Ad Dawḩah, Qatar
Experience Level
Not Applicable
Jornada de trabajo
Tiempo completo
Brands
RIXOS
Tipo de contrato
Permanente
Locations
Ad Dawḩah
Area
Alimentos & Bebidas
Descripción
To have a thorough understanding and knowledge of all food and beverage items in the menu and the ability to recommend Food & Beverage combinations and up sell alternatives.To provide high standard of
Referencia
7751d0be-4b12-4147-9d51-7f0f5cb3b367
Fecha de cierre
01/01/0001
Salario
Ubicación
MONDRIAN MONDRIAN ABU DHABI, Abu Dhabi, United Arab Emirates
Experience Level
Director
Jornada de trabajo
Tiempo completo
Brands
MONDRIAN
Tipo de contrato
Permanente
Locations
Abu Dhabi
Area
Alimentos & Bebidas
Descripción
What do we expect from you?Mondrian Abu Dhabi is preparing to make its mark, and we’re looking for an experienced Director of Food & Beverage to lead and shape the culinary experiences at our hotel. A
Referencia
ecdb7b14-bbbd-41cd-80e8-25cf313a7c96
Fecha de cierre
01/01/0001
Salario
Ubicación
Novotel Mumbai International Airport, Mumbai, India
Experience Level
Mid-Senior Level
Jornada de trabajo
Tiempo completo
Brands
NOVOTEL
Tipo de contrato
Permanente
Locations
Mumbai
Area
Alimentos & Bebidas
Descripción
We are seeking a dynamic and experienced Outlet Manager to join our Food & Beverage team in Mumbai, India. As the Outlet Manager, you will be responsible for overseeing the daily operations of our res
Referencia
70e61a89-4413-44cc-99ab-de791e39e9f4
Fecha de cierre
01/01/0001
Salario
Ubicación
Fairmont Orchid - Hawaii, Kohala Coast, United States
Experience Level
Entry Level
Jornada de trabajo
Tiempo completo
Brands
FAIRMONT
Tipo de contrato
Permanente
Locations
Kohala Coast
Area
Alimentos & Bebidas
Descripción
Binchotan Bar & Grille is where fireside cooking meets modern flair. At Fairmont Orchid’s hottest new restaurant guests explore the long-running creative culinary exchange between Hawai’i and Japan at
Referencia
c8f1fd1a-10c0-4409-aa84-3232608adc53
Fecha de cierre
01/01/0001
Salario
Ubicación
21c Museum Hotel Garage Bar, Louisville, United States
Experience Level
Entry Level
Jornada de trabajo
Tiempo completo
Brands
21C MUSEUM HOTELS
Tipo de contrato
Permanente
Locations
Louisville
Area
Alimentos & Bebidas
Descripción
Profile: Must be committed to great guest service, have a passion for food and beverage and thrive in a team-oriented position. Very thorough and task oriented person who can complete menial as well a
Referencia
d0830060-a01c-46d6-a336-749bb00a03f0
Fecha de cierre
01/01/0001
Salario
Ubicación
Fairmont Grand Del Mar, San Diego, United States
Experience Level
Associate
Jornada de trabajo
Medio tiempo
Brands
FAIRMONT
Tipo de contrato
Permanente
Locations
San Diego
Area
Alimentos & Bebidas
Descripción
Rate of Pay: $20.00/hrThe barista contributes to the success of Fairmont Grand Del Mar by ensuring our service standards are met. We do this by providing guests with prompt enthusiastic service, quali
Referencia
62b3ec53-4176-4f99-a2ad-14e17b20614b
Fecha de cierre
01/01/0001
Salario
Ubicación
21c Museum Hotel Garage Bar, Louisville, United States
Experience Level
Entry Level
Jornada de trabajo
Medio tiempo
Brands
21C MUSEUM HOTELS
Tipo de contrato
Permanente
Locations
Louisville
Area
Alimentos & Bebidas
Descripción
Reports To: Beverage Manager, Food & Beverage DirectorGeneral Purpose: The Bartender provides timely, accurate and friendly service while preparing the highest quality beverages for each guest.Specifi
Referencia
223d27c4-f434-4a5c-a985-614818418936
Fecha de cierre
01/01/0001
Salario
Ubicación
21c Museum Hotel Garage Bar, Louisville, United States
Experience Level
Associate
Jornada de trabajo
Medio tiempo
Brands
21C MUSEUM HOTELS
Tipo de contrato
Permanente
Locations
Louisville
Area
Alimentos & Bebidas
Descripción
Reports To: Restaurant ManagerGeneral Purpose: The Runner's primary responsibilities include delivering food to restaurant patrons, taking orders, and delivering food to our hotel guests for room serv
Referencia
095e3cdf-9e1e-4125-9162-60d642492ea7
Fecha de cierre
01/01/0001
Salario
Ubicación
21c Museum Hotel Garage Bar, Louisville, United States
Experience Level
Entry Level
Jornada de trabajo
Medio tiempo
Brands
21C MUSEUM HOTELS
Tipo de contrato
Permanente
Locations
Louisville
Area
Alimentos & Bebidas
Descripción
Reports To: Restaurant Managers, Food & Beverage DirectorGeneral Purpose: The Restaurant Server is an engaging and enthusiastic ambassador for the restaurant, intuiting the guest's appetites through v
Referencia
7514aa61-fb4e-4350-9ca5-7c5d463450b1
Fecha de cierre
01/01/0001
Salario
Ubicación
21c Museum Hotel Garage Bar, Louisville, United States
Experience Level
Not Applicable
Jornada de trabajo
Medio tiempo
Brands
21C MUSEUM HOTELS
Tipo de contrato
Permanente
Locations
Louisville
Area
Alimentos & Bebidas
Descripción
Reports To: Bartender, Beverage Manager, Food & Beverage Director General Purpose: The Bar Back supports the bartender with a primary responsibility of restocking glasses, beverages, ice, etc. The B
Referencia
02a01b1e-99b5-4837-855d-addd32210773
Fecha de cierre
01/01/0001