- Tiempo completo
- Permanente
- FAIRMONT
- Cocina
__jobinformationwidget.freetext.LocationText__
Fairmont Chicago - Millennium Park, Chicago, United States
__jobinformationwidget.freetext.ExternalReference__
REF36112P
Cook III
Region
Luxury & Lifestyle
Este puesto vacante ya se ha cerrado. Consulte puestos parecidos a continuación...
Join Our Culinary Excellence Team: Cook III
Rising gracefully above Millennium Park and Chicago's impressive lakefront, Fairmont Chicago, Millennium Park is located conveniently near major cultural attractions, the city's business and financial district and world-renowned shopping along the Magnificent Mile. With beautifully appointed, extraordinarily spacious guestrooms and spectacular suites, Fairmont Chicago, Millennium Park offers a superior and distinctive array of amenities and services, including phenomenal dining experiences, seasonal pop-ups and luxury event space.
What Awaits You:
- Employee Perks: Enjoy exclusive discounts at the Fairmont Chicago, local businesses, and Accor properties worldwide—for you and your family.
- Complimentary meals at our on-site employee cafeteria.
- Lifelong Learning: Sharpen your skills through tailored programs at our Academies.
- Impactful Work: Contribute to our Corporate Social Responsibility initiatives.
- Health and Financial Well-Being: Benefit from comprehensive medical and dental coverage, and convenient direct deposit.
- Limitless Growth: Explore career development opportunities within Fairmont Chicago and beyond. The sky truly is the limit!
Your Role: Cultivating Food & Beverage Excellence
Do you have an appetite for career progression and ready to take your culinary skills to a world-class platform? Take your career to a whole new level with us and join our our culinary team.
Your Responsibilities:
- Consistently offer professional, friendly and proactive guest service while supporting fellow Colleagues
- Prepare and service all food items for a la carte and or buffet menus according to hotel recipes and standards
- Actively share ideas, opinions and suggestions in daily shift briefings
- Maintain proper rotation of product in all chillers to minimize wastage/spoilage
- Have full knowledge of all menu items, daily features and promotions
- Be aware of any shortages and communicate with Chef before the item runs out
- Ensure that recipe cards, production schedules, plating guides, photographs are current and posted and followed
- Anticipate guests’ needs, respond promptly and acknowledge all guests, however busy and whatever time of day
- Review the days supplies and ensure that they are received and stored correctly
- Ensure the cleanliness and maintenance of all work areas, utensils, and equipment
- Flexibility to work in all culinary areas within the hotel
- Follow kitchen policies, procedures and service standards
- Follow all safety and sanitation policies when handling food and beverage
- Follow hotel time and attendance policy
- Other duties as assigned
Qualifications
- Previous experience in a high volume restaurant required
- Diploma / Certification in a Culinary discipline an asset
- Strong interpersonal and problem solving abilities
- Highly responsible & reliable
- Working knowledge of weights, measures and various cooking techniques.
- Working knowledge of health, safety and sanitation procedures.
- Ability to work well under pressure in a fast paced environment
- Ability to work cohesively as part of a team
- Ability to focus attention on guest needs, remaining calm and courteous at all times
Physical Aspects of Position (include but are not limited to):
- Constant standing and walking throughout shift
- Frequent lifting and carrying up to 30 lbs
- Occasional kneeling, pushing, pulling, lifting
- Occasional ascending or descending ladders, stairs and ramps
Visa Requirements: Successful candidates must be legally eligible to work in the United States.
Our commitment to Diversity & Inclusion:
We are an inclusive company and our ambition is to attract, recruit and promote diverse talent.
Why work for Accor?
We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless possibilities.
By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. Discover the life that awaits you at Accor, visit https://careers.accor.com/
Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS
All your information will be kept confidential according to EEO guidelines.
Discover a world where life pulses with passion
La diversité et l’inclusion pour Accor, c’est accueillir chacun et chacune dans le respect de ses différences en donnant la priorité aux seules qualités et compétences. Notre ambition est de développer l’emploi, mieux accueillir, offrir d’excellentes conditions de travail et favoriser l’évolution de l’ensemble des collaborateurs et notamment des personnes en situation de handicap. N’hésitez pas à nous faire part de vos éventuels besoins spécifiques afin que nous puissions les prendre en considération lors de votre processus de recrutement.
Related jobs
Salario
Ubicación
Fairmont Chateau Lake Louise, Lake Louise, Canada
Experience Level
Entry Level
Jornada de trabajo
Tiempo completo
Brands
FAIRMONT
Tipo de contrato
Permanente
Locations
Lake Louise
Area
Cocina
Descripción
Are you ready for a new challenge? Well, the Fairmont Chateau Lake Louise is looking for an upbeat, motivated and detail oriented person to hire on as one of their new Stewarding Supervisors. This rol
Referencia
ae48c256-90db-4d3d-85f2-2196b6adddac
Fecha de cierre
01/01/0001
Salario
Ubicación
21c Museum Hotel St Louis, St. Louis, United States
Experience Level
Entry Level
Jornada de trabajo
Tiempo completo
Brands
21C MUSEUM HOTELS
Tipo de contrato
Permanente
Locations
United States
Area
Cocina
Descripción
Reports To: Sous Chef, Chef de Cuisine, Executive Chef General Purpose: Accurately and efficiently cooks hot food products as well as prepares and portions food products prior to cooking. Also perform
Referencia
f7062b50-5f6d-4f01-9f75-22db3c41d531
Fecha de cierre
01/01/0001
Salario
Ubicación
Swissôtel Wellness Resort Alatau Almaty, Almaty, Kazakhstan
Experience Level
Not Applicable
Jornada de trabajo
Tiempo completo
Brands
SWISSOTEL
Tipo de contrato
Permanente
Locations
Almaty
Area
Cocina
Descripción
- To provide food/ service to consistent high standarts;- To ensure smooth running of daily operations;- To manage stock levels;- Ensure the high level presentation of the food.
Referencia
926dc0e2-6fdb-4ea5-a25a-ebccfc8ea5e5
Fecha de cierre
01/01/0001
Salario
Ubicación
Novotel Hamburg Central Station, Hamburg, Germany
Experience Level
Not Applicable
Jornada de trabajo
Tiempo completo
Brands
NOVOTEL
Tipo de contrato
Permanente
Locations
Hamburg
Area
Cocina
Descripción
Als Frühstückskoch (m/w/d) bist Du Botschafter der Marke Novotel und des Hotels, indem Du für unsere Gäste besondere Speisen kreierst.Was bieten wir:Unbefristeter Arbeitsvertrag mit übertariflicher Be
Referencia
12100523-13aa-49f8-a514-b8eda9353606
Fecha de cierre
01/01/0001
Salario
Ubicación
Fairmont Pacific Rim, Vancouver, Canada
Experience Level
Associate
Jornada de trabajo
Tiempo completo
Brands
ACCOR
Tipo de contrato
Permanente
Locations
Vancouver
Area
Cocina
Descripción
Why work for Fairmont Pacific Rim?Wonderful company culture – our colleagues are at the heart of all we doA competitive rate of $30.00 per hourComplimentary meal through our Colleague Dining ProgramEx
Referencia
91c9c725-b3c5-4cfc-989d-d9c4ab5f8991
Fecha de cierre
01/01/0001
Salario
Ubicación
Mercure Kuala Lumpur Trion, Kuala Lumpur, Malaysia
Experience Level
Executive
Jornada de trabajo
Tiempo completo
Brands
ACCOR
Tipo de contrato
Permanente
Locations
Kuala Lumpur
Area
Cocina
Descripción
Assist in the preparation and cooking.Help manage a specific section of the kitchen, ensuring timely preparation and delivery of food.Follow recipes and kitchen standards to ensure consistency in tas
Referencia
6f66ab9e-20a9-4269-ae0d-4bc404e36f6c
Fecha de cierre
01/01/0001
Salario
Ubicación
Mercure Kuala Lumpur Trion, Kuala Lumpur, Malaysia
Experience Level
Mid-Senior Level
Jornada de trabajo
Tiempo completo
Brands
ACCOR
Tipo de contrato
Permanente
Locations
Kuala Lumpur
Area
Cocina
Descripción
Assist in food preparation and collaborate with the executive/head chef.Help in the design, testing, and implementation of the food and drink menu.Produce high-quality plates for customers in both de
Referencia
577704fa-434d-4e2f-997b-1f1231de4cf0
Fecha de cierre
01/01/0001
Salario
Ubicación
Mercure Kuala Lumpur Trion, Kuala Lumpur, Malaysia
Experience Level
Mid-Senior Level
Jornada de trabajo
Tiempo completo
Brands
ACCOR
Tipo de contrato
Permanente
Locations
Kuala Lumpur
Area
Cocina
Descripción
OperationAssign in detail, specific duties to all employees under his/her supervision and instructs them in their work.Ensure personal cleanliness and proper deportment of all team members.Work closel
Referencia
3bfe2e54-8bf9-45b8-a9a6-cd78fccccb96
Fecha de cierre
01/01/0001
Salario
Ubicación
Mercure Kuala Lumpur Trion, Kuala Lumpur, Malaysia
Experience Level
Entry Level
Jornada de trabajo
Tiempo completo
Brands
MERCURE
Tipo de contrato
Permanente
Locations
Kuala Lumpur
Area
Cocina
Descripción
Primary ResponsibilitiesBusiness PerformanceSet periodical budget & forecast.Analyze monthly P&L and month-end reports, identify deviation from business plan goals.Participate in management meetings t
Referencia
1f8ff691-e481-49ee-8175-2311c8343e05
Fecha de cierre
01/01/0001
Salario
Ubicación
SO/ Uptown Dubai, Dubai, United Arab Emirates
Experience Level
Entry Level
Jornada de trabajo
Tiempo completo
Brands
SO/
Tipo de contrato
Permanente
Locations
Dubai
Area
Cocina
Descripción
We are seeking a talented and passionate Demi Chef de Partie - Bakery to join our culinary team in Dubai, United Arab Emirates. As a key member of our bakery department, you will assist in creating de
Referencia
e29bbd41-4aaa-4209-b768-d14a3eb29f86
Fecha de cierre
01/01/0001