- Tiempo completo
- Permanente
- FAIRMONT
- Cocina
__jobinformationwidget.freetext.LocationText__
Fairmont Mumbai (Opening Soon), Mumbai, India
__jobinformationwidget.freetext.ExternalReference__
REF32440F
Chef de Partie - South Indian | Events
Region
Luxury & Lifestyle
Fairmont Hotels & Resorts is where the intimate equally coexists with the infinite – an unrivaled portfolio of more than 90 extraordinary hotels where grand moments of life, heartfelt pleasures and personal milestones are celebrated and remembered long after any visit. Since 1907, Fairmont has created magnificent, meaningful and unforgettable hotels, rich with character and deeply connected to the history, culture and community of its destinations – places such as The Plaza in New York City, The Savoy in London, Fairmont San Francisco, Fairmont Banff Springs in Canada, Fairmont Peace Hotel in Shanghai, and Fairmont The Palm in Dubai. Famous for its engaging service, awe-inspiring public spaces, locally inspired cuisine, and iconic bars and lounges, Fairmont also takes great pride in its pioneering approach to hospitality and leadership in sustainability and responsible tourism practices. Fairmont is part of Accor, a world leading hospitality group counting over 5,400 properties throughout more than 110 countries, and a participating brand in ALL - Accor Live Limitless – a lifestyle loyalty program providing access to a wide variety of rewards, services and experiences.
- Execute culinary dishes with precision and creativity, maintaining the highest standards of quality and presentation.
- Work closely with the Executive Chef, Executive Sous Chef and Chef de Cuisine to ensure seamless kitchen operations and consistency in food preparation.
- Lead and mentor a team of commis chefs and kitchen assistants, fostering a culture of learning, excellence, and teamwork.
- Contribute to menu planning and development, bringing fresh ideas and culinary trends to the table.
- Adhere to all food safety and hygiene standards, ensuring a clean and organized working environment at all times.
- Efficiently manage food costs, portion control, and wastage to maximize profitability while maintaining quality.
- Participate in training sessions and workshops to enhance culinary skills and stay updated on industry trends.
- Consistently strive to exceed guest expectations, delivering memorable dining experiences that reflect the Fairmont brand ethos.
- Proven experience as a Chef de Partie or equivalent role in a luxury hotel or fine dining establishment.
- Culinary degree or diploma preferred.
- Strong knowledge of various cuisines, cooking techniques, and international culinary trends.
- Excellent leadership, communication, and interpersonal skills.
- Ability to thrive in a fast-paced environment and handle pressure with grace and professionalism.
- Flexibility to work evenings, weekends, and holidays as required.
- Knowledge of HACCP and food safety standards.
- Passion for culinary excellence and a commitment to continuous learning and development.
Our commitment to Diversity & Inclusion:
We are an inclusive company, and our ambition is to attract, recruit and promote diverse talent.
Discover a world where life pulses with passion
La diversité et l’inclusion pour Accor, c’est accueillir chacun et chacune dans le respect de ses différences en donnant la priorité aux seules qualités et compétences. Notre ambition est de développer l’emploi, mieux accueillir, offrir d’excellentes conditions de travail et favoriser l’évolution de l’ensemble des collaborateurs et notamment des personnes en situation de handicap. N’hésitez pas à nous faire part de vos éventuels besoins spécifiques afin que nous puissions les prendre en considération lors de votre processus de recrutement.
Related jobs
Salario
Ubicación
Fairmont The Palm, Dubai, United Arab Emirates
Experience Level
Entry Level
Jornada de trabajo
Tiempo completo
Brands
FAIRMONT
Tipo de contrato
Permanente
Locations
Dubai
Area
Cocina
Descripción
Organizes together with the Chef de Partie shifting in the section with regard to mise-en-place production and its serviceTakes orders from his/her Chef de Partie and carry them out in the correct man
Referencia
e9750cd9-7cbc-4389-9263-d832ece14e09
Fecha de cierre
01/01/0001
Salario
Ubicación
Novotel Mumbai International Airport, Mumbai, India
Experience Level
Not Applicable
Jornada de trabajo
Tiempo completo
Brands
NOVOTEL
Tipo de contrato
Permanente
Locations
Mumbai
Area
Cocina
Descripción
We are seeking a talented and dedicated Commis 2 to join our culinary team in Mumbai, India. As a Commis 2, you will play a crucial role in supporting our kitchen operations and contributing to the cr
Referencia
7195e414-b84b-4580-b782-7b250c7b0948
Fecha de cierre
01/01/0001
Salario
Ubicación
Mövenpick Aqaba, Aqaba, Jordan
Experience Level
Entry Level
Jornada de trabajo
Tiempo completo
Brands
ACCOR
Tipo de contrato
Permanente
Locations
Aqaba
Area
Cocina
Descripción
Commis 1 (Bakery) - Mӧvenpick Resort & Residences Aqaba Under the general guidance and supervision of the Baker Chef, assists in directing and controlling the whole bread production in a manner that
Referencia
4574a7cf-c844-43bd-a566-0115a5d832e1
Fecha de cierre
01/01/0001
Salario
Ubicación
Fairmont Fujairah Beach Resort, Dibba Al-Fujairah, United Arab Emirates
Experience Level
Associate
Jornada de trabajo
Tiempo completo
Brands
FAIRMONT
Tipo de contrato
Permanente
Locations
Dibba Al-Fujairah
Area
Cocina
Descripción
To ensure that Commis chefs receive the appropriate training and optimum guidance. Ensure that all stocks are kept under optimum conditions and any anticipated shortages are communicated promptly to
Referencia
2e36cac6-a408-43b0-b9f8-72329633e280
Fecha de cierre
01/01/0001
Salario
Ubicación
Mercure Brisbane Garden City, Upper Mount Gravatt, Australia
Experience Level
Not Applicable
Jornada de trabajo
Medio tiempo
Brands
MERCURE
Tipo de contrato
Permanente
Locations
Australia
Area
Cocina
Descripción
We are currently seeking a Part Time Cook to join the professional and dynamic kitchen team. You will be working mainly the breakfast shift starting at 6am, preparing & serving food for the hotel buff
Referencia
7c2c29bf-4d1b-4e3b-8d14-959bbcb4850b
Fecha de cierre
01/01/0001
Salario
Ubicación
Gold Coast, Australia
Experience Level
Not Applicable
Jornada de trabajo
Tiempo completo
Brands
ACCOR
Tipo de contrato
Permanente
Locations
Gold Coast
Area
Cocina
Descripción
Do you thrive in the kitchen? We are hiring for multiple chef roles to share their creative flair with our kitchen team. We currently have positions available for Demi Chef, Chef de Partie, and Head
Referencia
4e482c76-f355-4783-9cd3-903140819bf7
Fecha de cierre
01/01/0001
Salario
Ubicación
Gold Coast, Australia
Experience Level
Not Applicable
Jornada de trabajo
Tiempo completo
Brands
ACCOR
Tipo de contrato
Permanente
Locations
Gold Coast
Area
Cocina
Descripción
Do you thrive in the kitchen? We are hiring for multiple chef roles to share their creative flair with our kitchen team. We currently have positions available for Demi Chef, Chef de Partie, and Head
Referencia
877831c1-6cd4-4da0-a1a0-2d7cffad705e
Fecha de cierre
01/01/0001
Salario
Ubicación
Swissôtel Sydney, Sydney, Australia
Experience Level
Mid-Senior Level
Jornada de trabajo
Tiempo completo
Brands
ACCOR
Tipo de contrato
Permanente
Locations
Sydney
Area
Cocina
Descripción
Duties and Responsibilities (but not limited to):Assist the Executive Chef and Executive Sous Chef in the supervision of the Kitchen Cooks and Stewarding teamFood preparation and production to deliver
Referencia
8726b845-b646-4326-9f6c-26eab14f4652
Fecha de cierre
01/01/0001
Salario
Ubicación
Pullman Melbourne Albert Park, Albert Park, Australia
Experience Level
Entry Level
Jornada de trabajo
Eventual
Brands
ACCOR
Tipo de contrato
Permanente
Locations
Albert Park
Area
Cocina
Descripción
Be a part of the progress with Pullman & Mercure Melbourne Albert Park, and join our team as a Kitchen Attendant / Steward! As a Kitchen Attendant, you will be responsible for supporting the kitchen t
Referencia
de59bb52-7667-455b-a54a-627bca951cdb
Fecha de cierre
01/01/0001
Salario
Ubicación
Sofitel Brisbane Central, Brisbane, Australia
Experience Level
Associate
Jornada de trabajo
Tiempo completo
Brands
SOFITEL
Tipo de contrato
Permanente
Locations
Brisbane
Area
Cocina
Descripción
We are currently seeking a skilled and passionate Chef de Partie to join our culinary team at Sofitel Brisbane Central. As an experienced member of the kitchen team, you will play a significant role i
Referencia
58ae1445-2098-4fc7-8321-c12cd570c1bf
Fecha de cierre
01/01/0001