Pizzaiolo (f/m/d)

Restaurant RIBELLI is all about the real Italian cuisine: Pizza, oven specialities, wine and Italian Craft Beer. Everyone can be a true Rebell who wants to surpass typical Italian cuisine.

The team provides an unfortgettable and authentic "cucina popolare" experience and awaits you!

COME AS YOUR ARE & SHOW HOW YOU CARE...

... in a 4 day week.

Enjoy 3 days off every week and the opportunity to organize your free time more flexibly!

How does your working day looks like...

• You ensure a smooth process at your post, a clean kitchen and a team that works hand in hand - Even if the orders pile up

• You'll be committed to the high standards of our food and make sure our colleagues as well as apprentices are committed to an equal level of quality

• As a trained chef you can lead your post as well as support in other sections

Your personality counts more than your CV...

• You complited your chef apprenticeship aswell as some years of chef experience afterwards in the kitchen department as PIzzaiolo

• You can motivate and lead a team

• You have fun working with people, and enjoy making others feel good

• You’re passionate about good food and drinks, and enjoy discovering new concepts

• You’re not just bringing your abilities, but also your character

What`s in it for you...

• Only work 4 days the week as a full-time team member 

• Get to know all the other 25hours Hotels and stay for free for a maximum of 10 nights per year as a employee 

• Get an extra allowance for travelling by public transport and take advantage of fantastic offers from our cooperative partners!

• Take advantage of being a part of Ennismore and get generous discounts when visiting our bars and restaurants as well as booking hotel rooms all over the world 

• Benefits from great offers from our numeros cooperations partners

• Reconcile your personal situation with work - we are open to parttime employments and other adjustments

• Be part of our hilarous staff parties and much more...