- Vollzeit
- Festanstellung
- Food & Beverage
- ACCOR
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Swissôtel Nankai Osaka, Osaka, Japan
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REF59058S
Food & Beverage Supervisor
Region
MEA SPAC
スイスホテル南海大阪は、大阪で最もエキサイティングなエンターテインメント、ショッピング、グルメの街、難波の中心に位置するデラックスホテルです。南海電鉄なんば駅の上に位置し、関西国際空港への直通列車が発着するほか、京都、奈良、神戸などの主要観光地へも簡単にアクセスできます。36階建てのタワーには、スイス・エグゼクティブ・クラブラウンジへのアクセスを含むアップグレードされたアメニティを備えたエグゼクティブフロア42室とスイート28室を含む、設備の整った客室546室があり、究極のアメニティと室内テクノロジーで比類ない体験をお約束します。ピュロヴェル・スパ&スポーツでは、各種スパトリートメント、設備の整ったジム、ジャグジー、サウナ、屋内プールをご利用いただけます。
多様性と包括性への取り組み
私たちは包括的な企業であり、多様な才能を惹きつけ、採用し、昇進させることを目標としています。
Swissôtel Nankai Osaka is a deluxe hotel ideally located in the heart of Namba, Osaka’s most exciting entertainment, shopping and dining district. The hotel sits above Nankai Railway’s Namba Station offering direct train access to Kansai International Airport, and all major tourist attractions such as Kyoto, Nara and Kobe are within easy reach. The 36-storey tower has 546 well-appointed guestrooms, including 42 Executive floor rooms and 28 suites with upgraded amenities including Swiss Executive Club Lounge access, ensure an unrivaled experience with the ultimate amenities and in-room technology. Pürovel Spa & Sports offers a selection of spa treatments, fully equipped gym, jacuzzi, sauna and indoor swimming pool.
Our commitment to Diversity & Inclusion:
We are an inclusive company and our ambition is to attract, recruit and promote diverse talent.
-会場の準備と全商品の提供を担当し、お客様一人一人にきめ細かく対応する。
-品質、サービス、商品、清潔さの基準を常に維持する。
-在庫管理、発注、オペレーションをサポートする。
-作業エリア、調理器具、備品の清掃や消毒を行う。
-標準作業手順書に従い、サービス準備のための会場準備を行う。
-バンケットのゲストが楽しく、専門的なサービスを受けられるようにする。
-優れた価値とサービスを提供し、アップセリングのテクニックを活用することで、売上と利益を最大化する。
-外向的な性格で、常連客と親密な関係を築く。
•Responsible for preparing venue and serving all products, giving individualized attention towards each customer.
•Maintain set standard of quality, service, product and cleanliness at all times.
•Support inventory management, ordering and operations.
•Clean or sanitize work areas, utensils, or equipment.
•Prepare the venue ready for service according to the standard operating procedures.
•Ensure the guests of the banquet experience an enjoyable, expertly served beverage/dining experience.
•Maximize sales and profit by providing excellent value and service and utilize up selling techniques.
•Outgoing personality building rapport with regular guests.
-柔軟性があり、アウトレットの要件に従って与えられた日中のシフトに対応できること。
-勤務時間が早いため、ホテルの近くに住んでいること。
-英語と日本語が話せることが望ましい。
-マルチタスク
-国内外のゲストとコミュニケーションが取れること。
•Should be flexible and ready to work any shift daytime given as per requirement of the outlet.
•Living close to the hotel due to early operations.
•English and Japanese verbal skills are desirable.
•Multitasking
•Ability to communicate with local and international guests.
- インターナショナル・アコー・グローバル・ホテル・チームの一員。
- シフト中の社員食、1年毎のアニバーサリーステイ。
- ホテルおよびアコーネットワーク内でのキャリアアップ。
- 先進的なチームでの仕事。
- Part of the International Accor global and hotel team.
- Employee meals while on shift, yearly anniversary stay.
- Career progression within the hotel and the Accor network.
- Work within a progressive team.
Laissez votre cœur vous guider dans ce monde où la vie bat plus fort
Diversity & Inclusion bedeutet für Accor, alle Menschen willkommen zu heißen und ihre Unterschiede zu respektieren. Wir stellen ei der Ausweitung von Beschäftigungs- und Entwicklungsmöglichkeiten ausschließlich Qualitäten und Fähigkeiten den Vordergrund. Unser Ziel ist es, eine sinnvolle Beschäftigung, eine herzliche und einladende Kultur und hervorragende Arbeitsbedingungen zu bieten und die Entwicklung aller Menschen, einschließlich der Menschen mit Behinderungen, zu fördern.
Zögere nicht, uns bei deiner Bewerbung deine besonderen Bedürfnisse mitzuteilen, damit wir diese berücksichtigen können.
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