- Vollzeit
- Festanstellung
- IBIS STYLES
- Food & Beverage
__jobinformationwidget.freetext.LocationText__
ibis Styles Goa Vagator, Vagator, India
__jobinformationwidget.freetext.ExternalReference__
REF88758U
F&B Executive
Region
MEA SPAC
"Why work for Accor?
We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless possibilities.
By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. Discover the life that awaits you at Accor, visit https://careers.accor.com/
Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS"
Primary Responsibilities
- Responsible for overall supervision, planning, control and coordination of all activities of the team engaged in the operations of the department.
- Ensure that the beverages prepared and served in the assigned area are according to standard recipes and with excellent quality.
- Ensure to attend to guest complaints, requests or inquiries regarding the services.
- Any matter which may effect the interests of Novotel Hyderabad Airport should be brought to the attention of the Management.
People Management
- Motivate and develop staff to ensure smooth functioning of the department and promote teamwork.
- Achieve guest satisfaction and organizational profitability through effective utilization of all resources.
- Establish and maintain seamless co-ordination & co-operation with all departments of Novotel Hyderabad Airport to ensure maximum cooperation, productivity, morale and guest service.
- Ensure to train the team according to established procedures and also ensure that the team has been trained for all safety provisions.
Operational Management
- Ensure to upgrade & update with the trends, practices and equipment in food and beverage preparation and service in the bar.
- Ensure to set up the equipment and prepare mise-en-place in accordance with bar policy.
- Improve sales volume in all outlets by means of up-to-date marketing, menus (seasonal and special), festivals and special promotions.
- Ensure on a daily basis that all the amenities are properly arranged prior to service.
- Ensure to possess working knowledge of wine, cocktail and mixing all beverages.
- Ensure that daily beverage inventory journal, bar opening and closing stock are noted and initiate requisitions in accordance to the established par stock.
- Ensure that Food & Beverage Attendant –Bar maintains cleanliness and mise-en-place level at bar counter, bar cabinets, shelves, floor and service pantry for smooth operation.
- Diploma in Tourism & Hospitality Management
- Minimum 2 to 3 years of relevant experience in a similar capacity
- Excellent reading, writing and oral proficiency in English language
- Ability to speak other languages and basic understanding of local languages will be an advantage
- Good working knowledge of MS Excel, Word, & PowerPoint
What’s in it for you:
- Employee benefit card offering discounted rates in Accor worldwide
- Learning programs through our Academies
- Opportunity to develop your talent and grow within your property and across the world!
- Ability to make a difference through our Corporate Social Responsibility activities.
Our commitment to Diversity & Inclusion:
We are an inclusive company and our ambition is to attract, recruit and promote diverse talent.
Laissez votre cœur vous guider dans ce monde où la vie bat plus fort
Diversity & Inclusion bedeutet für Accor, alle Menschen willkommen zu heißen und ihre Unterschiede zu respektieren. Wir stellen ei der Ausweitung von Beschäftigungs- und Entwicklungsmöglichkeiten ausschließlich Qualitäten und Fähigkeiten den Vordergrund. Unser Ziel ist es, eine sinnvolle Beschäftigung, eine herzliche und einladende Kultur und hervorragende Arbeitsbedingungen zu bieten und die Entwicklung aller Menschen, einschließlich der Menschen mit Behinderungen, zu fördern.
Zögere nicht, uns bei deiner Bewerbung deine besonderen Bedürfnisse mitzuteilen, damit wir diese berücksichtigen können.
Ähnliche Jobs
Gehalt
Ort
21c Museum Hotel Bentonville, Bentonville, United States
Experience Level
Associate
Zeitplan der Arbeit
Vollzeit
Marken
21C MUSEUM HOTELS
Job-Typ
Festanstellung
Locations
United States
Job-Kategorie
Culinary
Beschreibung
Reports To: Steward Supervisor, Sous ChefProfile: The Kitchen Steward position provides the support and backbone necessary to make the kitchen run smoothly and efficiently on a daily basis. While the
Referenz
9f3a5f64-4b63-4a00-b0d4-28d9d83e40fa
Verfallsdatum
01/01/0001
Gehalt
Ort
Fairmont Jasper Park Lodge, Jasper, Canada
Experience Level
Associate
Zeitplan der Arbeit
Vollzeit
Marken
FAIRMONT
Job-Typ
Befristung
Locations
Jasper
Job-Kategorie
Sonstige
Beschreibung
We invite you to join the world of luxury hospitality at Fairmont Jasper Park Lodge, as our new Colleague Concierge. The position is responsible for Colleague Administration matters and Uniforms for
Referenz
c31cceaa-fdf1-48bf-bfa4-0b0979d8d1b5
Verfallsdatum
01/01/0001
Gehalt
Ort
Fairmont Jasper Park Lodge, Jasper, Canada
Experience Level
Associate
Zeitplan der Arbeit
Vollzeit
Marken
FAIRMONT
Job-Typ
Befristung
Locations
Jasper
Job-Kategorie
Engineering & Wartung
Beschreibung
We invite you to join the world of luxury hospitality at Fairmont Jasper Park Lodge, as our new Ground Laborer, you will showcase your attention to detail and horticultural flair as a Grounds Laborer
Referenz
8a1f10b2-4093-4d50-9801-5c6b8b056323
Verfallsdatum
01/01/0001
Gehalt
Ort
Fairmont Jasper Park Lodge, Jasper, Canada
Experience Level
Associate
Zeitplan der Arbeit
Vollzeit
Marken
FAIRMONT
Job-Typ
Festanstellung
Locations
Jasper
Job-Kategorie
Culinary
Beschreibung
We invite you to join the world of luxury hospitality at Fairmont Jasper Park Lodge, as our new Sous Chef. What you will be doing: Reporting to the Executive Chef, responsibilities and essential job
Referenz
0b49bbcb-1bfb-4cfc-8021-e07e6488d08e
Verfallsdatum
01/01/0001
Gehalt
Ort
The Rimrock Resort Hotel Banff, Banff, Canada
Experience Level
Entry Level
Zeitplan der Arbeit
Vollzeit
Marken
EMBLEMS
Job-Typ
Festanstellung
Locations
Banff
Job-Kategorie
Engineering & Wartung
Beschreibung
At the Rimrock, we don’t just maintain spaces, we care for the places where moments happen. The Maintenance Worker plays a critical hands-on role in maintaining the appearance, safety, and functionali
Referenz
e7efc524-2b6e-4567-8bb0-b81231563168
Verfallsdatum
01/01/0001
Gehalt
Ort
Fairmont Jasper Park Lodge, Jasper, Canada
Experience Level
Associate
Zeitplan der Arbeit
Vollzeit
Marken
FAIRMONT
Job-Typ
Festanstellung
Locations
Jasper
Job-Kategorie
Food & Beverage
Beschreibung
We invite you to join the world of luxury hospitality at Fairmont Jasper Park Lodge, as our new Colleague Dining Manager, where you'll shape an exceptional dining experience that supports and celebrat
Referenz
0c7f2152-905e-4f79-af77-ebc953d94680
Verfallsdatum
01/01/0001
Gehalt
Ort
Paris, France
Experience Level
Mid-Senior Level
Zeitplan der Arbeit
Vollzeit
Marken
ORIENT EXPRESS
Job-Typ
Festanstellung
Locations
Paris
Job-Kategorie
Vertrieb und Marketing
Beschreibung
The Director of Charter & MICE is responsible for defining and executing the global commercial strategy for exclusive yacht charters and MICE business aboard the ultra-luxury Orient Express Yacht. Thi
Referenz
9941421d-b133-4f3d-a6f3-b673bffc1b07
Verfallsdatum
01/01/0001
Gehalt
Ort
Paris, France
Experience Level
Mid-Senior Level
Zeitplan der Arbeit
Vollzeit
Marken
ACCOR
Job-Typ
Festanstellung
Locations
Paris
Job-Kategorie
Strategy, Investments, Risks & Insurance
Beschreibung
We are seeking a Distribution, Revenue & Data Analytics Manager to drive revenue optimization through data-driven pricing, inventory, and distribution operations. In this role, you will develop and im
Referenz
b54aa5af-cd1e-4e2d-bea3-384b7956d34d
Verfallsdatum
01/01/0001
Gehalt
Ort
THE HOXTON DUBLIN, Dublin, Ireland
Experience Level
Mid-Senior Level
Zeitplan der Arbeit
Vollzeit
Marken
THE HOXTON
Job-Typ
Festanstellung
Locations
Dublin
Job-Kategorie
Marketing
Beschreibung
What you'll do:Be part of the core team to launch The Hoxton in Dublin – ensuring the hotel, our restaurants and bars and our event spaces are embraced and visited by locals, nationals and internation
Referenz
7b217c6b-4e10-4283-be86-cef511d59f5b
Verfallsdatum
01/01/0001
Gehalt
Ort
Fairmont Château Laurier, Ottawa, Canada
Experience Level
Associate
Zeitplan der Arbeit
Teilzeit
Marken
FAIRMONT
Job-Typ
Festanstellung
Locations
Ottawa
Job-Kategorie
Food & Beverage
Beschreibung
Reporting to the Banquet Leadership Team, responsibilities and essential job functions include but are not limited to the following:Consistently offer professional, friendly and engaging serviceAssist
Referenz
b6981112-c29b-4985-8777-0a82b4793a0b
Verfallsdatum
01/01/0001