By continuing your navigation without changing your cookie settings, you accept the use of cookies to analyse and measure audience, attendance, navigation and redirection from external websites. To learn more about the policy, please Click here.X

7352 vacancies

Working time
Manager (team leader)
Fixed term contract

Education level

Search by :

Job Offer - Restaurant & Bar Manager - ibis Tainui Hamilton - Accor Jobs



Restaurant & Bar Manager

Job Reference 516345 Profession Restaurant | F&B Manager (m/f)

Hotel or Entity ibis Tainui Hamilton Managed hotel

Nth Island – Other
North Island
New Zealand 
ibis Tainui Hamilton Ibis offers 126 accommodation rooms, 3 conference rooms and an in-house Restaurant & Bar - we are looking for a star performer! A rare opportunity has arisen for an experienced Restaurant & Bar Manager to join our team at ibis Tainui Hamilton.
Discover the hotel


Job Level Job
Fixed-term contract: No
Status Full Time
Anticipated Start Date 21-10-2019


Level of Education
Vocational education
Areas of study
Professional experiences
3 to 5 years
Languages essential

Essential and optional requirements

An innovative approach, in order to maximise profitability and to ensure ongoing development of the team
Ability to manage and exceed Food & Beverage financial performance targets
Solid financial understanding of budgets and cost control systems to assist in developing staff
A supportive, hands-on management style showing effective leadership traits
A passion for delivering a great Food & Beverage product
Strong customer focus
Previous experience in a hotel and having worked with micros and Opera would be advantageous
At least one year experience in a similar role
General Managers, LCQ and First Aid Certificate
You must be eligible to work in New Zealand

  • Micros
  • Opéra

Key tasks

Reporting to the Hotel Manager and working closely with the Head Chef, you will be responsible for the professional and cost effective running of a very successful department, effectively managing employees development and guest satisfaction. We have a well established small team here and we are looking for the next leader – someone with a passion for all things hospitality, ample of innovation, self motivated and a natural leader to lead the team to further success. At ibis we ensure our staff are cross trained into other areas of the hotel – which means Food & Beverage super stars are also able to checkin a guest! So flexibility is a must.